Agreement with ARFEPPAN
Summary
This grant is aimed at legal persons that do not develop economic activity. Scope: La Rioja. Budget: 5.000 €. You can apply until December 31, 2026. Direct award: granted without a public competitive process.
What is this grant about?
This aid has already been awarded, it is not an open call. The money already has a specific recipient and the publication is made only out of obligation of transparency. It is a subsidy of 5000 euros that is delivered in the form of payment without requiring anything in return. It is aimed at legal entities that do not carry out economic activity and is part of the area of La Rioja, within the agriculture, fishing and food sector. The application deadline was set for December 31, 2026, but it is not open to new applications.
Plain-language summary generated with AI from official data. It may contain errors: always check the governing rules before applying.
Issuing agency
RIOJA — COUNCIL OF AGRICULTURE, LIVESTOCK, RURAL WORLD AND ENVIRONMENT
Scope
La Rioja
Category
Recipients
LEGAL PERSONS THAT DO NOT DEVELOP ECONOMIC ACTIVITY
More information
Deadlines
| Publication date | July 28, 2026 |
| Application start date | January 1, 2026 |
| Application end date | December 31, 2026 |
Full information
| Administration | Regional |
| Call type | Direct award: granted without a public competitive process |
| Purpose | Agriculture, Fishing and Food |
| Economic sector | AGRICULTURE, LIVESTOCK, FORESTRY AND FISHING |
| Last database update | August 12, 2026 |
Who can apply for this grant?
- LEGAL PERSONS THAT DO NOT DEVELOP ECONOMIC ACTIVITY
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The full requirements may vary. Check the governing rules and the official portal to confirm all requirements.
Financial information
| Total budget | 5.000 € |
| Grant format | SUBSIDY AND MONEY DELIVERY WITHOUT COMPENSATION |
The exact amount may vary depending on your specific case. Always check the governing rules before applying.
Documents
Governing rules
Current expenses, operation, promotion and other activities developed by the Association